For the eggs worth presenting. The footed egg cup lifts a soft-boiled egg into something worth slowing down for. Heavy base, simple shape. The kind of thing that makes a weekday morning feel considered.
Cosi Tabellini have been handcrafting pewter in Brescia since 1954, three generations of a family working in the artisanal tradition of Northern Italy. Their workshop sits near Lake Garda, in a region famous for centuries of skilled pewter craft. Each piece is cast by hand from a lead-free alloy of tin, antimony and copper, fully food-safe and built to improve with age.
